Demetrio Tomatoes: Quality and Freshness from Sicily
The authentic taste of Sicilian agricultural tradition
Grown with passion and expertise by the Scuzzarello Brothers' Farm, the Demetrio tomato represents the pinnacle of Sicilian horticultural production. The result of careful selection and quality-oriented cultivation techniques, this tomato stands out for its balanced flavor, firm flesh, and exceptional culinary versatility. Ideal for both fresh consumption and more elaborate culinary preparations, the Demetrio tomato brings authenticity, freshness, and all the character of its terroir to the table.
Distinctive features
Shape and elegance: it presents uniform and well-distributed bunches, characterised by an orderly and harmonious arrangement.
Appearance: elongated and slightly square-shaped fruits, with a distinctive and recognisable profile.
Color: bright and intense red hue when fully ripe.
Weight: average size between 35 and 40 grams per single fruit, ideal for multiple gastronomic uses.
Taste: sweet, balanced and authentic flavour, enhanced by a high Brix level which highlights its organoleptic quality.
Pulp: firm and compact, with an excellent balance between juiciness and fruit firmness.
Shelf life: excellent shelf life that guarantees freshness and quality even after harvesting.
Versatile in the kitchen: ideal for fresh consumption, salads, gourmet preparations and traditional Mediterranean recipes.
Production quality: high fruit uniformity and excellent production yield throughout the entire harvest cycle.
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